Sharing all the details of how to make our family’s favorite easy recipe for turkey lettuce wraps with ground turkey, step by step instructions & pictures in 30 minutes! This easy recipe for turkey lettuce wraps can be made Gluten free using GF soy & GF peanut sauce.
Table of Contents
Easy Recipe for Turkey Lettuce Wraps
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SERVING SIZE – 6
PREP TIME – 10 Minutes
COOK TIME – 20 Minutes
This past week we made Asian turkey lettuce wraps & pineapple fried rice.
This is a family favorite recipe and one of the few meals all four of my kids will eat.
If you have kids you know how hard that is!
Ingredients Needed to Make Asian Turkey Lettuce Wraps
- 1 tablespoon vegetable or peanut oil
- 1 large onion (chopped)
- 1 1/4 pounds ground turkey
- 1/2 cup peanut sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon soy sauce
- 1 cucumber, peeled and chopped with seeds taken out
- 2/3 cup coarsely chopped fresh mint
- 1 head of butter or Boston lettuce
Step by Step Instructions for How to Make our Recipe for Turkey Lettuce Wraps
Step ONE – Cook Onions with Olive Oil
Heat olive oil in large skillet over medium heat.
Add onion and cook until onions soften.
Step TWO – Cook Ground Turkey
Add ground turkey to the onions & completely cooked through.
Step THREE – Add Sauces to the Ground Turkey
Add peanut sauce, hoisin sauce, and 1tbsp soy sauce until heated through.
Step FOUR – Garnish with Cucumber & Fresh Mint
Lastly, mix in the cucumber and the fresh mint to your ground turkey & add to your Boston lettuce wraps.
At our house we use the cucumber and chopped mint as a garnish for Jason and I since the kids aren’t crazy about them.
Easy Pineapple Fried Rice Recipe to Go Perfectly with Turkey Lettuce Wraps
Ingredients Needed to Make Pineapple Fried Rice
•1 cup cooked rice
•1 tbsp. vegetable or olive oil
•2 eggs
•1/2 can pineapple chunks
Instructions for How to Make Pineapple Fried Rice
1) Cook white rice in a rice cooker
2) Heat vegetable or olive oil in wok
3) Add scrambled eggs
4) Add cooked white rice
5) Add pineapple chunks until heated through
I hope you enjoy this Asian turkey lettuce wraps recipe as much as our family does!
by Tara Lehman
Don’t forget to pin our Asian Turkey Lettuce Wraps!
Easy Recipe for Turkey Lettuce Wraps & Pineapple Fried Rice in 30 Minutes
Sharing all the details of how to make our family’s favorite easy recipe for turkey lettuce wraps with ground turkey, step by step instructions & pictures in 30 minutes! This recipe can be Gluten free if you use GF soy sauce & GF peanut sauce.
Ingredients
- INGREDIENTS FOR TURKEY LETTUCE WRAPS
- 1 tablespoon vegetable or peanut oil
- 1 large onion (chopped)
- 1 1/4 pounds ground turkey
- 1/2 cup peanut sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon soy sauce
- 1 cucumber, peeled and chopped with seeds taken out
- 2/3 cup coarsely chopped fresh mint
- 1 head of butter or Boston lettuce
- INGREDIENTS FOR PINEAPPLE FRIED RICE
- 1 cup cooked rice
- 1 tbsp. vegetable or olive oil
- 2 eggs
- 1/2 can pineapple chunks
Instructions
TO MAKE THE TURKEY LETTUCE WRAPS
1. Heat olive oil in large skillet over medium heat. Add onion and cook until onions soften.
2. Add ground turkey to the onions & completely cooked through.
3. Add peanut sauce, hoisin sauce, and 1tbsp soy sauce until heated through.
4. Lastly, mix in the cucumber and the fresh mint to your ground turkey & add to the Boston lettuce wraps.
TO MAKE PINEAPPLE FRIED RICE
1. Cook rice in a rice cooker
2. Heat vegetable oil or olive oil in wok
3. Add scrambled eggs
4. Add cooked white rice
5. Add pineapple chunks until heated through
Nutrition Information
Yield
6Serving Size
6Amount Per Serving Calories 381
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