Sharing all the details of how to make this easy & yummy homemade creamy chicken and broccoli soup recipe with step by step instructions & pictures!
Table of Contents
Yummy Creamy Chicken & Broccoli Soup Recipe
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Serving Size – 8
Prep Time – 10 Minutes
Cook Time – 30 Minutes
Snowy days call for sledding, homemade rice pudding & soup.
Nothing beats the cold like warm & creamy hot homemade soup!
Ingredients Needed for Creamy Chicken and Broccoli Soup Recipe
- 1 tablespoon olive or vegetable oil
- 3 cups cooked chicken ( I used 4 boneless chicken thighs)
- 1 stick of butter
- 1 medium onion chopped
- 1 (8 oz) box mushrooms chopped
- 1/2 cup flour
- 2 cups 1/2 and 1/2
- 2 cups milk ( I used 1%)
- 3 cups chicken broth
- 3 cups chopped frozen broccoli thawed
- 1/2 teaspoon of pepper
- 1/2 teaspoon thyme
- 2 teaspoons Lawry seasoning salt
- 1 cup shredded cheddar cheese
Step by Step Instructions for How to Make this Easy Creamy Chicken and Broccoli Soup Recipe
Step ONE – Cook the Chicken
Cook the boneless Chicken in 1 tablespoon olive or vegetable oil.
Step TWO – Cook the Mushrooms & Onions
Melt butter in large saucepan or soup pot over low heat & add the chopped mushrooms & onions until softened.
Step THREE – Add Flour
Stir in the 1/2 cup of flour to the onions & mushrooms & cook for 1 minute.
Step FOUR – Stir in the Half & Half, Milk & Chicken Broth
Add half & half, milk & chicken broth & cook over medium heat, stirring constantly until the mixture is thick & bubbly.
Step FIVE – Add the Cooked Chicken, Broccoli & Seasonings
Stir in the cooked chicken, broccoli, pepper, thyme & seasoning salt.
Cover the mixture & simmer for 10 minutes, stirring occasionally.
Step SIX – Garnish with Cheese & Enjoy
Garnish my creamy chicken and broccoli soup recipe with shredded cheddar cheese.
This easy creamy chicken and broccoli soup recipe is delicious with some fresh bread.
I hope you give this yummy & easy creamy chicken and broccoli soup recipe a try!
by Tara Lehman
Yummy Easy Homemade Creamy Chicken and Broccoli Soup Recipe (Perfect for Snowy Days)
Sharing all the details of how to make this easy & yummy homemade creamy chicken and broccoli soup recipe with step by step instructions & pictures!
Ingredients
- 1 tablespoon olive or vegetable oil
- 3 cups cooked chicken ( I used 4 boneless chicken thighs)
- 1 stick of butter
- 1 medium onion chopped
- 1 (8 oz) box mushrooms chopped
- 1/2 cup flour
- 2 cups 1/2 and 1/2
- 2 cups milk ( I used 1%)
- 3 cups chicken broth
- 3 cups chopped frozen broccoli thawed
- 1/2 teaspoon of pepper
- 1/2 teaspoon thyme
- 2 teaspoons Lawry seasoning salt
- 1 cup shredded cheddar cheese
Instructions
1. Cook the boneless Chicken in 1 tablespoon olive or vegetable oil.
2. Melt butter in large saucepan or soup pot over low heat & add the chopped mushrooms & onions until softened.
3. Stir in the 1/2 cup of flour to the onions & mushrooms & cook for 1 minute.
4. Add half & half, milk & chicken broth & cook over medium heat, stirring constantly until the mixture is thick & bubbly.
5. Stir in the cooked chicken, broccoli, pepper, thyme & seasoning salt.
Cover the mixture & simmer for 10 minutes, stirring occasionally.
6. Garnish my creamy chicken and broccoli soup recipe with shredded cheddar cheese.
This easy creamy chicken and broccoli soup recipe is delicious with some fresh bread.
Nutrition Information
Yield
8Amount Per Serving Calories 381
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